Description
Ingredients:
Pandan Mung Bean Paste(52%),Mochi(16%),Wheat Flour,Golden Syrup,Salted Mung Bean(5%),Blended Cooking Oil(palm,groundnut,sesame),Melon Seeds,Shredded Coconut,Maltitol Syrup.
Weights:160 Grams
Mooncake Color: Traditional Baked Skin 饼皮颜色：传统烤皮
(Suitable for Vegetaraian/素食者可食用）
